3D Rose Bundt Mold
Use this Silicone mold to make mousse cake/agar-agar cake/jelly cake/cheesecake /Konyakku jelly or to bake any butter cake/chocolate cake.
Mold is flexible and easy to release.
This silicone mold can also be used to make puddings and huge chocolates, or for daily bread.
Material: Good-quality food-grade silicone.
Temperature Safe from -40 to +440F (-40 to +230 degrees Celsius)
Place fresh fruit around it, a little powder sugar and you have a beautiful dessert!
Thanks to the silicone high flexibility it is easy for the soap cake candy jello released.
Colour:Random
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