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Bread Dough Rolling Pin

My Bake Store

Regular price S$9.50 Sale

Bread Dough Rolling Pin

This multi-function non-stick rolling stick is an ideal rolling stick to smooth out your dough effortlessly.
Its floating-point design helps exhaust when rolling dough, preventing adhesion on the surface.  Best used for making dumpling skin, bread dough.

The surface of this rolling pin has a matrix of bumps.
The gas bubbles in the dough can be easily pressed and drained out to make shaping easier.


  • ABS material, light and durable.
  • Available in L size (37*3.4cm) & S Size (27*3.5cm)
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